Ingredients For Au Gratin Potatoes 'N' Leeks Recipe
8 cup Sliced peeled potatoes
3 inch Medium leeks , cut into 1/2 slices
2 tablespoon Butter
3 tablespoon All purpose flour
0.5 teaspoon Salt
0.125 teaspoon Pepper
1.333333333333333 cup 2 milk
4 ounce Gruyere or swiss cheese, shredded
0.125 teaspoon Ground nutmeg
Crumb topping
0.33333333333333326 cup Dry Bread Crumbs
2 tablespoon Butter melted
0.25 cup Shredded Cheddar Cheese
Nutrition value
144
calories per serving
4 g Fat6 g Protein20 g Carbs2 g FiberOther
Current Totals
4 g Fat
6 g Protein
20 g Carbs
2 g Fiber
MacroNutrients
Carbs
20 g
Protein
6 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
128 mg
Iron
1 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
123 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment