Asian Pork And Vegetable Salad Recipe

Ingredients For Asian Pork And Vegetable Salad Recipe

• 1.5 pound Pork tenderloins
• 2 teaspoon Vegetable oil
• 2 teaspoon Chinese five spice powder
• 0.25 teaspoon Garlic powder
• 6 cup Finely sliced chinese cabbage
• 1 cup Halved snow pea pods
• 0.25 inch 1 red bell pepper, cut into 2x strips
• 0.5 can Jar hearts of palm, drained, cubed
• 2 tablespoon Toasted sesame seed
• 0.25 cup Sweet and sour sauce
• 2 tablespoon Vegetable oil
• 2 tablespoon Rice vinegar