2.33 cup Bread flour , plus more for work surfaces
2.25 teaspoon Kosher salt , divided
8 gram Pkg quick rising yeast
1 cup Carbonated spring water , at room temperature
2 tablespoon Extra virgin olive oil
796 milliliter 1/2 can san marzano tomatoes , drained
1 tablespoon Extra virgin olive oil
0.5 Small garlic clove , minced
0.5 teaspoon Salt
125 gram 2 tubs buffalo mozzarella , or 1 large bocconcini in water, drained and sliced
Grated parmesan
12 Basil leaves , torn
Nutrition value
87
calories per serving
7 g Fat1 g Protein4 g Carbs2 g FiberOther
Current Totals
7 g Fat
1 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
1 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
17 mg
Iron
0 mg
Vitamin A
1204 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
26 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment