This is one of the world's most forgiving desserts, and it's always a crowd-pleaser. The streusel acts as a crumbly press-in crust as well as a topping.
Ingredients For Apricot Jam Bars With Walnuts Recipe
1 cup Unsalted butter, melted, plus more for greasing pan
1.25 cup Whole Wheat Flour
1 cup All purpose flour
1.75 cup Old fashioned rolled oats
0.5 cup Granulated sugar
0.5 cup Light brown sugar
1.5 teaspoon Kosher salt
0.75 teaspoon Baking soda
1.5 cup Apricot jam
Nutrition value
3125
calories per serving
102 g Fat66 g Protein474 g Carbs46 g FiberOther
Current Totals
102 g Fat
66 g Protein
474 g Carbs
46 g Fiber
MacroNutrients
Carbs
474 g
Protein
66 g
Fiber
46 g
Fats
Fat
102 g
Vitamins & Minerals
Calcium
444 mg
Iron
19 mg
Vitamin A
4091 mcg
Vitamin B1
2 mg
Vitamin B2
1 mg
Vitamin B3
15 mg
Vitamin B6
2 mg
Vitamin B9
226 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
7 mg
Copper
4 mcg
Magnesium
388 mg
Manganese
6 mg
Phosphorus
1158 mg
Selenium
61 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
