These tarts remind me of growing up in Michigan. Add meat if you like or keep it light. I always like to garnish it with fried prosciutto. Maria Davis, Hermosa Beach, California.
Ingredients For Apple, White Cheddar & Arugula Tarts Recipe
1 Sheet frozen puff pastry, thawed
1 cup Shredded white cheddar cheese
2 Medium apples, thinly sliced
2 tablespoon Olive oil
1 tablespoon Lemon juice
3 cup Fresh arugula or baby spinach
Nutrition value
195
calories per serving
14 g Fat12 g Protein4 g Carbs1 g FiberOther
Current Totals
14 g Fat
12 g Protein
4 g Carbs
1 g Fiber
MacroNutrients
Carbs
4 g
Protein
12 g
Fiber
1 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
520 mg
Iron
1 mg
Vitamin A
190 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
117 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
0 mg
Phosphorus
277 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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