Apple, White Cheddar & Arugula Tarts Recipe

Recipe By Taste Of Home

These tarts remind me of growing up in Michigan. Add meat if you like or keep it light. I always like to garnish it with fried prosciutto. Maria Davis, Hermosa Beach, California.

3.8
16 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Apple, White Cheddar & Arugula Tarts
plan
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ingredients serve

Ingredients for Apple, White Cheddar & Arugula Tarts Recipe

  • 1/4 Sheet frozen puff pastry, thawed
  • 1/4 cup Shredded white cheddar cheese
  • 1/2 Medium apples, thinly sliced
  • 1/2 tablespoon Olive oil
  • 1/4 tablespoon Lemon juice
  • 3/4 cup Fresh arugula or baby spinach
Nutrition
value
195
calories per serving
14 g Fat12 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    12g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    12g
  • Fiber
    1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    520mg
  • Iron
    1mg
  • Vitamin A
    190mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    117mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    277mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home