Andouille Sausage And Cajun Shrimp Stuffed Potatoes Recipe

Ingredients For Andouille Sausage And Cajun Shrimp Stuffed Potatoes Recipe

• 6 Large russet potatoes scrubbed and rinsed
• Olive oil
• 8 tablespoon 1 stick unsalted butter
• 1 cup Sour cream
• 1 teaspoon Paprika
• 0.5 teaspoon Cayenne pepper
• 1 teaspoon Garlic powder
• 0.5 teaspoon Creole Seasoning
• 1 teaspoon Salt + more for seasoning
• 0.5 teaspoon Pepper
• 0.5 pound Shrimp peeled, cooked and chopped
• 0.5 pound Andouille sausage chopped
• 10 ounce Shredded Sharp Cheddar Cheese