Shrimp And Andouille Gumbo Recipe

Recipe By The Cafe Sucrefarine

Perfect for entertaining, this shrimp and andouille gumbo is loaded with succulent shrimp, spicy sausage and lots of fresh veggies.

3.8
23 Rating -
Rate
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
Shrimp And Andouille Gumbo
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ingredients serve

Ingredients for Shrimp And Andouille Gumbo Recipe

  • 0.17 pound Large Shrimp Shelled And Deveined
  • 0.08 teaspoon Cajun seasoning
  • 1/25 cup Sunflower oil or other mild flavored oil
  • 0.08 pound Andouille pre cooked chicken sausage cut into 1/2 inch slices and halved
  • 0.06 cup All purpose flour
  • 0.08 inch Large onion peeled and diced into 1/4 dice
  • 0.17 inch Large bell peppers diced in 1/4 dice
  • 0.33 Medium cloves garlic
  • 0.33 cup Low sodium chicken broth
  • 0.08 teaspoon Mild paprika
  • 1/25 pound Carrots peeled and sliced 1/4 inch thick
  • 1/25 teaspoon Oregano
  • 1/25 teaspoon Dry Basil
  • 1/25 teaspoon Dry thyme leaves
  • 0.08 teaspoon Kosher salt more to taste
  • 1/25 teaspoon Fresh ground black pepper more to taste
Nutrition
value
400
calories per serving
26 g Fat29 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    29g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    29g
  • Fiber
    2g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    2mg
  • Vitamin A
    585mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    6mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    239mg
  • Selenium
    41mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cafe Sucrefarine