Andouille Mac & Cheese Recipe

Name: Andouille Mac & Cheese Recipe
Total time: 90 min
Yield: 4
Cuisine: French

Recipe By Food & Wine

Learn how to make Andouille Mac & Cheese.

4.3

21 Rating - Rate

Non Vegdiet

1hr 30minstotal

ingredients serves

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Ingredients For Andouille Mac & Cheese Recipe

1.5 cup Whole milk
1.5 cup Heavy cream
4 tablespoon Unsalted butter
0.33000000000000007 cup All purpose flour
1 Clove Garlic
0.5 teaspoon Thyme
1 pinch Cayenne
1 pinch Nutmeg
1 pinch White Pepper
1.5 cup White cheddar
1.5 cup Sharp Cheddar
Kosher salt
Black pepper
3 tablespoon Canola oil
1 cup Panko
6 ounce Andouille Sausage
0.75 cup Red Bell Pepper
0.5 cup Onion
0.25 cup Scallions
0.25 cup Cilantro
0.25 cup Parsley
1 pound Pasta Shells
Hot sauce

Nutrition
value

960

calories per serving

43 g Fat57 g Protein128 g Carbs9 g FiberOther

Current Totals

43 g Fat
57 g Protein
128 g Carbs
9 g Fiber

MacroNutrients

Carbs
128 g
Protein
57 g
Fiber
9 g

Fats

Fat
43 g

Vitamins & Minerals

Calcium
1303 mg
Iron
6 mg
Vitamin A
1018 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
100 mcg
Vitamin B12
1 mcg
Vitamin C
60 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
161 mg
Manganese
1 mg
Phosphorus
1055 mg
Selenium
31 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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