Easy and quick recipe to prepare.This is a type of a japanese recipe of old-fashioned Japanese sweet bread.Taste is sweet.Thi ih is little dry on one side.
STEP 2.In a bowl mix cake flour and baking powder , in another bowl mix baking soda and milk
STEP 3.In a bowl mix butter , sugar, miso paste and egg, add the milk mix
STEP 4.Mix the flour mixture with the batter
STEP 5.Put the batter in a piping bag and on a baking sheet
STEP 6.Bake in the oven for 10mins
Nutrition value
1122
calories per serving
55 g Fat20 g Protein136 g Carbs7 g FiberOther
Current Totals
55 g Fat
20 g Protein
136 g Carbs
7 g Fiber
MacroNutrients
Carbs
136 g
Protein
20 g
Fiber
7 g
Fats
Fat
55 g
Vitamins & Minerals
Calcium
242 mg
Iron
6 mg
Vitamin A
20 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
113 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
366 mg
Selenium
42 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment