Amatriciana Recipe
Recipe By Taste
Feed the family with this creative tomato pasta meal, starring salty prosciutto and spicy chilli.
4.2
24 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Amatriciana Recipe
- 1/4 tablespoon Olive oil
- 1/4 Medium brown onion, finely chopped
- 2 Slices prosciutto, chopped
- 0.13 teaspoon Chilli Flakes
- 1/2 Garlic Cloves, Crushed
- 1/2 tablespoon Tomato paste
- 100 gram 2 Cans Diced Tomatoes
- 0.06 cup Finely chopped fresh flat leaf parsley leaves
- As required Cooked rigatoni pasta, to serve
Nutrition
value
value
70
calories per serving
4 g Fat2 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein2g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein2g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium58mg
- Iron2mg
- Vitamin A1481mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese1mg
- Phosphorus40mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste