Air Fryer Cauliflower Bites Recipe

Cooking Directions

• STEP 1.Preheat your air fryer to 400°F (200°C).
• STEP 2.In a large bowl, combine cauliflower florets, olive oil, garlic powder, paprika, salt, and pepper. Toss until the cauliflower is evenly coated.
• STEP 3.Place the coated cauliflower in the air fryer basket in a single layer. Cook for 15-20 minutes, shaking the basket halfway through, until the cauliflower is golden brown and crispy.
• STEP 4.Remove the cauliflower from the air fryer and let it cool for a few minutes before serving.
• STEP 5.Serve the air fryer cauliflower bites with your favorite dipping sauce, such as ranch dressing or marinara sauce.

Cooking Tips

• Make sure to cut the cauliflower into bite-sized florets for even cooking.
• You can customize the seasoning by adding your favorite spices, such as cumin or chili powder.
• For extra crispy cauliflower bites, you can spray them with cooking spray before air frying.

Storage and Serving

• These cauliflower bites are best served immediately while they are still crispy.
• If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
• To reheat, place the cauliflower bites in the air fryer for a few minutes until heated through.