1.5 pound Sirloin steak, or chuck steak, sliced thinly against the grain
1 cup Shredded Carrots
3 tablespoon Soy sauce
2 tablespoon Sesame oil
2 tablespoon Sesame Seeds
2 teaspoon Minced Garlic
0.5 teaspoon Ground black pepper
Nutrition value
120
calories per serving
4 g Fat6 g Protein11 g Carbs4 g FiberOther
Current Totals
4 g Fat
6 g Protein
11 g Carbs
4 g Fiber
MacroNutrients
Carbs
11 g
Protein
6 g
Fiber
4 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
175 mg
Iron
2 mg
Vitamin A
683 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
63 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
