Ingredients For Agnolotti With Creamy Pesto Chicken Recipe
600 gram Fresh spinach and ricotta agnolotti
4 Small single chicken breast fillets, trimmed
450 milliliter Thickened cream
0.5 cup Store bought pesto
Salt and cracked black pepper
Nutrition value
37
calories per serving
< 1 g Fat3 g Protein3 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
3 g Protein
3 g Carbs
4 g Fiber
MacroNutrients
Carbs
3 g
Protein
3 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
123 mg
Iron
4 mg
Vitamin A
3908 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
213 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
130 mg
Manganese
2 mg
Phosphorus
49 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment