Ada For Ada Pradhaman Recipe

Preparation Directions

• STEP 1.Wash rice and clean it off the impurities. Soak water in rice for an hour. Drain out the water of the rice and pat dry.

Cooking Directions

• STEP 1.Grind the ½ cup rice in a grinder to obtain a smooth powder.add 1 tsp powdered sugar and mix well. Add 1 tbsp ghee and mix well.
• STEP 2.Pour water little by little to get a medium loose batter consistency. Add 3 tbsp of batter on each leaf. Roll the leaf and tie it with a string. Do this with the remaining batter and banana leaves.
• STEP 3.Steam the rolled leaves in a double steamer for 10-15 minutes. Take out the rolls and cut the ada in the desired sizes.