Palada Pradhaman Recipe
About Palada Pradhaman Recipe:
A very easy and quick dish prepared from milk and rice in pressure cooker.Palada pradhaman is made with rice and milk. Again, a rich and delicious dessert, it is a fitting fi...
- 7 Ingredients
Ingredients for Palada Pradhaman Recipe
- 200 gram Rice Palada
- 3 liter Milk
- 750 gram Sugar
- 1/2 teaspoon Cardamom powder
- 15 Nos cashew nuts
- 20 Nos raisins
- 1 tablespoon Ghee
Vitamins & Minerals
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Palada Pradhaman Recipe
Soak rice in warm water for 30 mins.
boil milk in the pressure cooker without the lid.
2.after it starts boiling,turn off the flame and rest it for 10 mins.
3.remove the cream from the surface of milk.
4.wash the soaked rice from cold water 5-6 times.
5.now add the soaked rice and sugar in the milk.
6.stir it continuously until the sugar melts and mixes well.
7.cover with the lid and cook it at medium flame.
8.when the steam starts coming out,place the pressure regulator and cook it for 20 mins at low flame.
9.after 20 mins turn off the flame.
10.check the consistency and if it
S thin then cook it at medium flame without covering.
11.meanwhile take a pan and add ghee,cashews and saute it for 5 secs.
12.using the same pan saute raisins for 5 secs.
13.now add the fried cashew nuts,raisins and cardamom powder.
14.mix thoroughly and turn off the flame.
15.cover with the lid and keep it aside for 1 hour.