Chakka Pradhaman/Jackfruit Payasam Recipe

Chakka Pradhaman, also known as Jackfruit Payasam, is a traditional South Indian dessert made with ripe jackfruit, jaggery, coconut milk, and ghee. It has a rich and creamy texture with the natural sweetness of jackfruit and jaggery. This decadent dessert is often served during festivals and special occasions.

4.4
12 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Chakka Pradhaman/Jackfruit Payasam
plan
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Ingredients for Chakka Pradhaman/Jackfruit Payasam Recipe

  • 1 cup Ripe Jackfruit, Chopped
  • 1/2 cup Jaggery, Grated
  • 1/2 cup Coconut Milk
  • 1 tablespoon Ghee
  • 5 Cashews
  • 5 Raisins

Directions: Chakka Pradhaman/jackfruit Payasam Recipe

Cooking Directions

  • STEP 1.Remove the seeds and skin from the jackfruit and chop it into small pieces.
  • STEP 2.Cook the jackfruit pieces in a pressure cooker with water until soft.
  • STEP 3.Mash the cooked jackfruit into a smooth paste.
  • STEP 4.In a separate pan, melt ghee and roast cashews and raisins until golden brown.
  • STEP 5.Add the mashed jackfruit to the pan and mix well.
  • STEP 6.Add jaggery and coconut milk to the pan and cook on low heat until the mixture thickens.
  • STEP 7.Garnish with roasted cashews and serve hot or chilled.

Cooking Tips

  • Make sure to use ripe jackfruit for the best flavor.
  • Adjust the sweetness according to your preference by adding more or less jaggery.
  • You can also add cardamom powder for extra flavor.

Storage and Serving

  • Chakka Pradhaman can be stored in an airtight container in the refrigerator for up to 2 days.
  • Serve it as a dessert after a traditional South Indian meal or as a sweet treat during festivals.
Nutrition
value
416
calories per serving
22 g Fat9 g Protein44 g Carbs15 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    9g
  • Carbs
    44g
  • Fiber
    15g

MacroNutrients

  • Carbs
    44g
  • Protein
    9g
  • Fiber
    15g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    2mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    89mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    103mg
  • Manganese
    1mg
  • Phosphorus
    159mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp