Potatoes Au Gratin Recipe

Name: Potatoes Au Gratin Recipe
Total time: 70 min
Yield: 8
Cuisine: French

Recipe By PureWow

Fact: mashed doesnt have to be your default when it comes to potato side dishes. Because potatoes just got a serious upgrade. Take this recipe for potatoes au gratin. You know, the version where slices of spuds are smothered in a cream sauce and plenty of cheese? Its rich and comfortingplus, it can be assembled ahead of time and held in your refrigerator until youre ready to bake it.

4.7

18 Rating - Rate

Vegdiet

1hr 10minstotal

20minsPrep

50minsCook

ingredients serves

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Ingredients For Potatoes Au Gratin Recipe

5 tablespoon Unsalted Butter, Divided
1 Sweet Onion, Thinly Sliced
3 Garlic Cloves, Minced
1 tablespoon Grainy Mustard
2 cup 1 2 and half
2 pound Potatoes, peeled and thinly sliced
Salt and freshly ground black pepper
0.5 teaspoon Freshly grated nutmeg

Nutrition
value

calories per serving

< 1 g Fat2 g Protein16 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
2 g Protein
16 g Carbs
4 g Fiber

MacroNutrients

Carbs
16 g
Protein
2 g
Fiber
4 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
31 mg
Iron
1 mg
Vitamin A
176 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
57 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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