Have You Tried These Stuffed Baos? 2022

  • Ayandrali Dutta
  • January 05, 2022

These yeast-leavened stuffed buns called Boa’s or Baozi, that’s made in Bamboo Steamers are a Chinese staple. These steamed buns sees variety of stuffing like vegetables, cauliflower, chicken and more but the most iconic is pork filling. Served with some salsa, Sriracha sauce, peanut sauce, and even a simple green chutney, it’s an complete meal in itself. This one is much nutritious as when steamed it retains the nutrients like vitamins and minerals. Adding variety of herbs, sauces, condiments and more makes steamed food more tastier. These Bao’s are equally polupar in Japan and is known as chukaman.

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Bao Buns With Spicy Tuna

4.9
19 Ratings
Bao Buns With Spicy Tuna :

Tuna tastes great when stuffed in these steamed baos

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Baozi

4.6
29 Ratings
Baozi :

These bao are a complete meal and absolutely healthy

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Banh Bao Chi

4.5
26 Ratings
Banh Bao Chi :

Lo mai chi, also called in Mandarin as nuomici, is a type of Chinese pastry.

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Sheng Jian Bao

5.0
22 Ratings
Sheng Jian Bao :

Shengjian mantou, shengjian bao,are small, pan-fried baozi which is a specialty of Shanghai

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Liu Sha Bao

4.6
13 Ratings
Liu Sha Bao :

With runny yolk inside these are great for weekend treats

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