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A few years ago, the practice was to have only soup or juice as a starter before a meal. But in today's time, there is a long list of delicious starters, one after the other. But unfortunately, some of these tasty starters or appetizers have a terrible effect on your health and give you more calories than you need for the whole day at a time. So eat them little by little and just for the taste.


Vegetable Kebabs


Kebabs bring water to everyone's mouth. But are they healthy? Only the vegetable kebabs that have been prepared by grilling and not by frying in oil, i.e. deep-fried, are beneficial. However, if vegetable kebabs are prepared by frying in oil, then the nutrition of vegetables is reduced to a great extent.


Spinach Artichoke Dip


It is a creamy dish prepared from spinach and artichokes. Now don't be tempted by the name of spinach because the cream-rich base gives you 100 grams of fat on a plate. However, while making it at home, you can use a yoghurt base, helping you get rid of unwanted fat.


Onion Pakoras


Onion pakoras are prepared by mixing onions with gram flour or mixed flour and then deep-frying it in oil. According to dieticians, a plate of onion pakoras gives you about 2000 calories, 155 grams of fat and about three and a half thousand milligrams of sodium. 


Popular Starter And Appetizer Recipes


French Pizza Dip, Ginger Potstickers, Ravioli, Pita Bread, Caviar, Bruschetta, Stuffed Mushrooms, Walnut Bites, Cheesy Crab Dip, Shrimp Balls, Fried Parmesan Bites, Bacon Poppers


Most Common Indian Starter And Appetizer Recipes


Corn Fritters, Cabbage Fritters, Samosa, Masala Vada, Kebabs, Fried Idli, Paneer Fritters, Tomato Soup, Dhokla


Popular Vegetarian Starter And Appetizer Recipes


Falafel, hummus, palak soup, methi muthia, dahi vada, aloo tikki, paneer tikka, kothimbir vadi, sabudana tikki, bread roll, dal vada, kofta


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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.