Explore eight wholesome dishes incorporating dry fruits, from nut and seed granola to quinoa salad with cranberries and almonds, enhancing nutrition and flavor in your meals.
Sarson da Saag and Makki di Roti, a classic Punjabi winter dish, combines mustard greens curry with maize flatbreads. It's a cultural icon celebrating tradition and community.
Indian festive snacks, like Gujiya, Chakli, Peda, and more, are not just delicious but also connect to culture and traditions, adding joy to celebrations.
Eggplant, a versatile vegetable, stars in diverse dishes worldwide, from Indian Baingan Bharta to Greek Moussaka, showcasing its adaptability and enhancing global cuisines.
Mughlai cuisine, with Persian and Central Asian influences, is renowned for its rich flavors and aromatic spices. Signature dishes like Biryani, Kebabs, and Korma reflect its opulent legacy.
Ahmedabad is the commercial capital of Gujarat. The lakes, temples, and museums are the major attractions of this place. Besides these, it is also a hub of tourists for Gujarati foods. Here are the top ten foods to try in Ahmedabad on your next visit:
If you have only recently adopted the vegan way of life to improve the health of the planet, then knowing how to cook without animal-derived foods is very important. On World Vegan Day, here are some of the tips you can use to cook up a vegan storm in the kitchen.
Halloween foods from history reveal the holiday’s surprising romantic side – and you can try them yourself.
The spookiest day of the year is here. Now it's time to wear scary costumes and party with your friends and family. We celebrate Halloween with spooky acts, sweet treats, and drinks. If you have also organised a Halloween party this year, here are six mocktails you can add to your menu:
With the evolving generation, many intricate yet traditional delicacies are getting lost due to their difficult cooking techniques. This stands true for Bengali cuisine too. Here are a few dishes from Bengali cuisine that are underrated, rarely cooked but should be brought back into vogue.
If you love Indian cuisine, you cannot miss out on the taste and tradition of tandoor, especially its smoky flavours. A tandoor is an oven that perfectly cooks meats, flatbreads and other dishes with a smoked finish, thus creating a world of various grilled dishes! Come on a trip full of flavour as we discover the magic of tandoor cooking.
Golden Temple is one of the most popular tourist destinations in the world and is visited by millions every year. It is no wonder that the city is full of cuisines of different types. When in Amritsar there are certain type of foods that shouldn't miss out on.
Nothing is as comforting as warm and cosy drinks for winter. But if you are vegan or avoiding milk and dairy products for any health reason, then these vegan-friendly drinks are tailor-made for you. Read on to find out more about these vegan winter drinks.
The land-locked city of Madurai is an interesting hub of foods that have only now begun to get their due. From street food specialties to traditional food and one-of-a-kind beverages, the rich culinary history steeped in the place is reflected in some of its most iconic foods.
Karva Chauth is a very popular Indian festival celebrated by married women across the country. Sargi is the only meal that women are allowed to consume before sunrise to sustain the whole day of fasting. Sargi must be full of nutritions and shouldn't have too much spices as it increases the chances of feeling thirsty quicker.
In Maldives to celebrate her 25th birthday, Ananya Panday posted a number of stories and pictures sharing how she spent her day. From indulging in a breakfast with a view to relishing exotic grilled platters, here is everything you need to know about the actor’s birthday celebrations.
In today's fast-paced world, taking time for a nutritious and healthy breakfast can be a challenge. And yet, a good breakfast is a necessity too. Here are a few breakfast dishes that you can make for a simple and easy option for those days when you are in a hurry.
Even though oil provides many foods with richness and impeccable flavour, it always may not be the best choice to consume foods dripping oil. To avoid this, we have compiled some tips to help you discard excess oil from your food.
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