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7 Natural Mouth Fresheners You Can Easily Find In The Kitchen

7 Natural Mouth Fresheners You Can Easily Find In The Kitchen

Instead of rushing to the market for commercial mouth fresheners, there are ample natural mouth fresheners used for ages in India. What’s more, these can be just as easily found in every Indian kitchen too. Read on to know more.

  • 4 min read
  • Feb 17, 2024
5 Indian Sweets Rank Among World's Best Deep-Fried Desserts

5 Indian Sweets Rank Among World's Best Deep-Fried Desserts

According to the recent ranking of the best deep-fried desserts in the world, five Indian dishes have managed to find their place on the list. The guide by Taste Atlas includes desserts like papanasi from Romania, beignets from France, and Sfenj from Morocco among others.

  • 4 min read
  • Feb 17, 2024
5 Quick Hacks To Remove Beetroot Stains Easily

5 Quick Hacks To Remove Beetroot Stains Easily

Beetroot, with its vibrant red or purple colour and earthy flavour, is a must-have in winter diets. However, its staining properties can make cooking with it a challenge. If you struggle with removing beetroot stains, here are five simple hacks to help you tackle them effortlessly.

  • 4 min read
  • Feb 16, 2024
The 7 Varieties Of Rasam To Try For Late Winter Comfort

The 7 Varieties Of Rasam To Try For Late Winter Comfort

Rasam is a quintessential dish in South Indian cuisine; no traditional meal will be complete without a bowl of rasam, served alongside hot piping rice. Most people knew rasam to be only a single type of dish, but did you know that there are different types of rasam? Here are seven such varieties of rasam that are perfect for cold seasons.

  • 4 min read
  • Feb 16, 2024
Khandeshi Khichdi: The Lesser-Known Indian Khichdi With A Twist

Khandeshi Khichdi: The Lesser-Known Indian Khichdi With A Twist

Originating in the Khandesh region of Maharashtra, Khandeshi cuisine brims with flavour-packed specialities, including the one-of-a-kind Khandeshi khichdi. Let us explore the history and traditions of this cuisine and highlight a simple and hassle-free Khandeshi khichdi recipe.

  • 4 min read
  • Feb 16, 2024
6 New Kolkata Cafes Which Are Perfect For Dates

6 New Kolkata Cafes Which Are Perfect For Dates

Looking for the perfect date spot in Kolkata? There are plenty of options! The city has a host of new cafes and bakehouses that serve delicious brews, freshly baked goods and a lot more. Here are the best Kolkata cafes where you can head for a date!

  • 5 min read
  • Feb 16, 2024
Mirch Ka Salan: All About This Spicy Partner For Your Biryani

Mirch Ka Salan: All About This Spicy Partner For Your Biryani

A plate of mouth-watering biryani is incomplete with a spicy bowl of mirchi salan. Made with tamarind, fresh coconut, jaggery, non-spicy chillies and lots of other flavourful ingredients, it is believed to have originated in Hyderabad. 

  • 3 min read
  • Feb 16, 2024
Pat Lebu To Nemu Tenga: Top 10 Lemon Varieties Found In India

Pat Lebu To Nemu Tenga: Top 10 Lemon Varieties Found In India

Citrus fruits, like lemons, are used in cooking a lot because of their flavour and adaptability. Its juice brightens food and brings out the flavours of salads, marinades, and drinks. Lemon zest, which is extracted from the peel, lends a zesty, aromatic flavour to both savoury and sweet foods. Lemon juice's natural acidity also serves as a meat and seafood tenderizer.

  • 6 min read
  • Feb 16, 2024
Fruit Salad To Veg Sandwich: 7 Easy-To-Make Snacks For Kids

Fruit Salad To Veg Sandwich: 7 Easy-To-Make Snacks For Kids

Cooking for kids can be quite a challenge, as they tend to be fussy and often crave variety. Therefore, it’s good to have a bunch of snack recipes in your arsenal that you can whip up at a moment’s notice. Read on to discover some of these recipes.

  • 5 min read
  • Feb 16, 2024
Ngari To Singji: Top 8 Traditional Manipuri Delicacies To Try

Ngari To Singji: Top 8 Traditional Manipuri Delicacies To Try

Manipuri food, from the state of Manipur in northeastern India, is a beautiful fusion of tastes, hues, and cultural diversity. The cuisine, which frequently uses materials grown nearby, includes fermented goods, unusual spices, and aromatic plants. Eromba, a fish curry with vegetables and bamboo shoots, and Kangshoi, a vegetable stew, are staple foods.

  • 5 min read
  • Feb 16, 2024
Ajinomoto: Who Invented It And How Is MSG Made?

Ajinomoto: Who Invented It And How Is MSG Made?

People have come across the name Ajinomoto or MSG, commonly used in Chinese food. However, hardly anyone knows the details about it. This article will provide an explanation of every bit of MSG. Read below.

  • 3 min read
  • Feb 16, 2024
The 8 Daler Bori Delights To Try From Bengal

The 8 Daler Bori Delights To Try From Bengal

Daler Bori is a traditional Bengali dish combining lentils (dal) with sun-dried lentil dumplings (bori). To prepare, soak yellow moong dal and grind it into a smooth batter. Season with salt, spices, and, optionally, grated vegetables. For the bori, shape small portions of the batter into round dumplings and sun-dry until crisp.

  • 5 min read
  • Feb 16, 2024
7 Tips To Master The Art Of Making The Perfect Gimlet

7 Tips To Master The Art Of Making The Perfect Gimlet

The gimlet is an iconic gin-infused cocktail that is a favourite among drink enthusiasts. However, mastering the art of crafting the perfect gimlet can be quite challenging. This article will delve into some tips on how to create an enticing glass of gimlet.

  • 4 min read
  • Feb 16, 2024
Can We Drink Green Tea After Dinner? Here’s What Science Says

Can We Drink Green Tea After Dinner? Here’s What Science Says

Green tea is a popular health drink prized for its many purported benefits. It contains antioxidants like EGCG that may help prevent serious diseases. Research suggests drinking green tea has several health benefits, while the ideal time to drink green tea is debated, the beverage remains a favourite "superfood" drink of health-conscious people. 

  • 6 min read
  • Feb 16, 2024
Can You Make Puri Without Frying? MasterChef Neha Shah Says Yes,

Can You Make Puri Without Frying? MasterChef Neha Shah Says Yes,

Neha Deepak Shah, who is a popular food influencer, has recently released an Instagram reel, showing people how to make a no-fry puri. This recipe is going extremely viral on the internet, and people cannot believe it's true.

  • 4 min read
  • Feb 16, 2024
Tres Leches: Discover The Story Of The Latin American Dessert

Tres Leches: Discover The Story Of The Latin American Dessert

Tres leches is a common dish at bakeries, supermarkets, and restaurants, both in Nicaragua and outside of it. The dish has been so well-liked that various variations of its flavour have been created. But how did this globally popular dessert originate?

  • 4 min read
  • Feb 16, 2024
The Rise of Brownie: Origins of America's Favourite Treat

The Rise of Brownie: Origins of America's Favourite Treat

Brownies are really delicious and bursting with chocolate flavour. Is there truly anything better than this? Most likely not. However, from where did these delicious pieces of chocolate paradise originate?

  • 4 min read
  • Feb 16, 2024
South Indian Tiffin: 8 Different Types Of Idlis That One Can Try

South Indian Tiffin: 8 Different Types Of Idlis That One Can Try

Idlis are a healthy breakfast-friendly option that gives the needed boost of energy to the body in the morning and are also quite delicious. Most people eat only one or two types of idlis as they are not aware of the multiple types of idlis that are famous in South India.

  • 5 min read
  • Feb 16, 2024