10 Regional Indian Tomato Delicacies For Summer Season
Nutrient-dense, hydrating and that perfect blend of sweet-and-sour flavours, tomatoes make for a great summer ingredient. Technically a fruit, tomatoes are used across regional Indian cuisines to make predominantly savoury dishes. From Thakkali Rasam and Tomato Pappu to Sev Tameta and Masor Tenga, here are all the summer-favourite tomato dishes you should try.