Food & Recipes: Easy to make Veg & Non-Veg Recipes

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Making Pasta From Scratch? Here Are Some Tips And Techniques

Learn how to make pasta from scratch, Indian style, with our step-by-step guide. Discover valuable tips and techniques to create delicious homemade pasta. Get ready for a culinary adventure!

5 min read
Jun 05, 2023

Exploring 8 Low-Calorie Recipes For A Healthier Lifestyle

Discover 8 flavorful and filling Indian-inspired lunch recipes that are under 200 calories each. Stay healthy and satisfied with these low-calorie dishes that are packed with flavour and nourishment.

5 min read
Jun 05, 2023

Inji Puli To Podi- 7 South Indian Favourite Condiments

Can you imagine a South Indian meal without a chutney or podi placed next to it? Condiments can enhance the taste of any meal. And there are some Indian condiments that are pure love. Here are 7 South Indian condiments that are everybody’s favourite.

3 min read
Jun 06, 2023

Buddha Bowls: Nourish Your Body And Delight Your Senses

Experience the vibrant world of Buddha bowls, a harmonious fusion of nourishing plant-based ingredients in a single bowl. Bursting with flavours, colours, and textures, these nutrient-rich creations offer a visually stunning and well-balanced dining adventure. Unleash your culinary creativity with our effortless Mediterranean Buddha bowl recipe and relish in a wholesome and delightful feast.

7 min read
Jun 05, 2023

Risotto 101: Master The Art Of Making A Creamy Italian Risotto

Embark on a culinary journey to Italy with the exquisite delight of risotto. This beloved dish boasts a luxuriously creamy texture and a symphony of flavours. Using the finest grains of rice cooked in a flavourful broth, our simple yet sensational recipe guides you towards crafting the perfect velvety risotto. Elevate your cooking skills and savour the essence of Italian cuisine at home.

8 min read
Jun 05, 2023

Mavinakayi Chitranna Recipe: Tangy Raw Mango Rice From Karnataka

Summer is just the time to indulge in the tangy and refreshing flavours of raw mangoes, and this raw mango rice recipe from Karnataka will definitely deliver that. Also known as Mamidikaya Pulihora, this traditional no onion-no garlic dish is usually cooked with leftover rice. Perfect for your weekday lunches and dinners, this recipe is a must have during summers.

3 min read
Jun 05, 2023

Heard Of 'Safed Jamun' or 'Jamrul'? Know How It Is Beneficial

You may have eaten Jamun, the purple-hued fruit, but have you ever tried safed jamun? Also known as rose apple or wax apple, this bell-shaped fruit is refreshing, hydrating and thus, perfect for summers. Scroll down to know why you must have this fruit in summer.

3 min read
Jun 07, 2023

Moussaka: Mediterranean Origin of Eggplant & Meat Casserole Dish

Experience the culinary delights of Mediterranean cuisine with the beloved dish, moussaka. This iconic creation harmoniously blends the flavours of eggplant, tender ground meat, tomatoes, onions, and aromatic spices. Unleash your inner chef and savor the Mediterranean magic by following our simple and enticing moussaka recipe, right in the comfort of your own kitchen.

7 min read
Jun 05, 2023

Exploring The Flavours of Italian Gelato

Discover the Italian delight of gelato, a frozen dessert beloved worldwide. Distinguished by its velvety texture, gelato boasts a richness unrivaled by traditional ice cream. Crafted with care, this luscious treat blends fresh milk, eggs, sugar, and natural flavors. Immerse yourself in a creamy oasis with our effortless homemade gelato recipe. Indulgence awaits!

7 min read
Jun 05, 2023

Himachal's Jams And Jellies: Tracing The Rich Culinary Tradition

From the region's renowned apple orchards to the unique flavours of rhododendron flower jelly, delve into the diverse range of fruits transformed into delightful preserves in the state of Himachal Pradesh. Discover the art of making jams and jellies, the cultural significance of these creations, and the sustainability efforts driving the industry forward.

10 min read
Jun 05, 2023

Thecha To Mirchi Pakoda, 10 Regional Indian Green Chilli Dishes

Eating green chillies in summer is a great idea, especially since capsaicin has a cooling effect on the body. Across India, most cuisines celebrate the spicy flavours of green chillies through a number of dishes. From Bharwa Mirchi and Mirchi Pakoda to Thecha and Raita Marcha, these are the regional Indian green chilli dishes you should indulge in.

5 min read
Jun 05, 2023

Chinese Dumplings: Exploring The Recipe For Good Fortune

Indulge in the gastronomic splendor of Chinese dumplings, a cultural treasure cherished since ancient times. These delightful, bite-sized morsels feature a delicate dough embracing a symphony of flavours. From luscious pork to savory chicken and tantalizing vegetables, these dumplings encapsulate the essence of Chinese cuisine. Embark on a culinary adventure with our user-friendly recipe, and savor the joy of crafting your own exquisite pork dumplings at home.

8 min read
Jun 05, 2023

Varun Dhawan Relishes Sushi: 6 Vegetarian Japanese Sushi To Try

Actor Varun Dhawan keeps sharing snippets of his daily life on social media, and food is a huge part of it. Recently, he posted a picture of yummy sushi that he enjoyed, and it is making us crave the dish.

4 min read
Jun 05, 2023

Exploring Coorg Cuisine: A Melting Pot of Flavors and Traditions

This picturesque district in Karnataka, India, offers a vibrant culinary landscape influenced by indigenous Kodava dishes and diverse communities. From the robust Pandi Curry to the delightful Baimbale Curry, Coorg's cuisine showcases the rich cultural heritage of the region.

7 min read
Jun 05, 2023

An Energy Drink That Was Actually Radioactive

Today's energy drinks contain caffeine and sugar. But back in the early 20th century, a far more hazardous "elixir" was doing the rounds: distilled water with radium in it.

4 min read
Jun 05, 2023

Banaili Raj Food: The Culinary Legacy Of Mithila's Zamindars

Discover the rich culinary legacy of Mithila's Banaili Raj Family, a Zamindar family from the state of Bihar. Immerse yourself in a world of flavorful traditions as this influential family unveils their exceptional culinary expertise. From perfectly balanced flavours to meticulous attention to detail, their creations leave a lasting impression.

7 min read
Jun 05, 2023

Enjoy Delicious Sandwiches With Top 5 Grill Sandwich Makers

Any sandwich, whether it be as basic as a cheese sandwich or as fancy as a tandoori chicken sandwich, looks amazing because of the bread's crisp texture. In a sandwich maker it is the best way to cook sandwiches at home. Without using any oil or butter, this equipment will help you in making crispy sandwiches. The sandwich only has to be placed inside the device, and it will automatically grill it to perfection. Here are some of the top grill sandwich makers currently on the market if you've been considering adding one to your kitchen.

11 min read
Jun 05, 2023

Kashi Chaat To Kachori, A Glimpse Of Banaras Riverfront Stalls

From the tangy chaat to the savoury street snacks and the sweet delights of mithai, the vibrant city of Banaras or Varanasi offers a diverse range of tastes and flavours. Explore the unique combination of sweet, sour, and spicy in every bite as you savour the gastronomic treasures along the Ghats of Banaras.

9 min read
Jun 05, 2023

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