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Elephant Poop, Civet Droppings: What Goes Into Luxe Coffees?

Elephant Poop, Civet Droppings: What Goes Into Luxe Coffees?

For the elite coffee connoisseur, findi ongut that their coffee beans are "elephant-refined" or have passed through the digestive tract of a civet, or even been spat out by a monkey isn't a dealbreaker, but the opposite!

  • 5 min read
  • Jun 08, 2023
Pandhra Rassa: Maharashtra's White Curry And It's Origin

Pandhra Rassa: Maharashtra's White Curry And It's Origin

Explore the lesser-known white curry of Maharashtra in the article "Kolhapuri Pandhra Rassa: Maharashtra's Lesser-Known White Curry." Dive into its origins, significance, unique flavour profile, traditional cooking techniques, and serving suggestions. Uncover the culinary heritage of Maharashtra through this delicious and distinctive dish.

  • 5 min read
  • Jun 08, 2023
All About Jamun The Very Nutritious Summer Fruit

All About Jamun The Very Nutritious Summer Fruit

Discover the fascinating journey of Jamun, a delectable Indian fruit, in "FromTree to Table: Unveiling the Journey of Jamun." Explore its botanical significance, cultivation techniques, health benefits, culinary uses, and cultural celebrations. Delve into the lifecycle of Jamun and its diverse varieties, from blossom to fruit.

  • 5 min read
  • Jun 08, 2023
Beaver Tail, Fish Bladder Jam & Other Odd Foods From History

Beaver Tail, Fish Bladder Jam & Other Odd Foods From History

Both by necessity and by choice, our ancestors made meals out of some truly bizarre things. From beaver tails to jam made by squeezing a sturgeon fish's bladder, bird's nest soup and dormice fattened for feasts, here's a look at their most peculiar predilections!

  • 5 min read
  • Jun 08, 2023
Slice And Dice Like A Pro With These Top 5 Onion Slicers

Slice And Dice Like A Pro With These Top 5 Onion Slicers

Onion is an essential vegetable that gets used in the kitchen more often. Cutting it can be demanding, and doing the job without getting teary-eyed can be a struggle. Fortunately, you don't have to tolerate it anymore. You could simplify your life by using an onion slicer. It is a culinary tool that cuts onions quickly and efficiently.

  • 11 min read
  • Jun 08, 2023
6 Benefits Of Consuming Jaggery Everyday

6 Benefits Of Consuming Jaggery Everyday

Jaggery, the natural swetener is known for its sweetness and heavenly taste apart from several health benefits. It is loaded with multiple nutrients that benefits the health in some way or the other. They are derived from sugarcane, date palms or saps of coconut. Read below to know the benefits of eating jaggery everyday.

  • 4 min read
  • Jun 08, 2023
Copper To Iron: Metals To Avoid And Use While Cooking Food

Copper To Iron: Metals To Avoid And Use While Cooking Food

If you think that eating healthy and nutritious food is the main motive to keep you family well, you should also know that the cookware in which you're cooking should come into notice. There are several metal cookware that should be avoided for cooking as they react and makes the food toxic. Read below to know which metal cookware to use and which should be avoided.

  • 3 min read
  • Jun 08, 2023
Kitchen Hacks To Skin Care: 8 Ways How You Can Use Cut Lemons

Kitchen Hacks To Skin Care: 8 Ways How You Can Use Cut Lemons

Apart from containing the immunity-boosting Vitamin C, lemons has several other multiple uses. From making cool and refreshing lemonades to taking care of your skin, lemons come use in everyday life. Sometimes, you might have extra cut lemons in your fridge, don't throw them. Read below to know how to use cut lemons in everyday life.

  • 4 min read
  • Jun 08, 2023
Healthy Snacking Has Never Been Tastier: 7 Healthy Snack Recipes

Healthy Snacking Has Never Been Tastier: 7 Healthy Snack Recipes

Discover 7 delectable and nutritious Indian-inspired snack recipes that will revolutionize your healthy snacking game. Indulge in flavorful ingredients and spices while satisfying your cravings guilt-free. Get ready to elevate your snacking experience to a whole new level!

  • 5 min read
  • Jun 08, 2023
Figs In Summer? 4 Reasons To Eat This Dried Fruit In Moderation

Figs In Summer? 4 Reasons To Eat This Dried Fruit In Moderation

Dried figs have a unique texture with crunchy seeds inside. It is delicious to eat and is available throughout the year in the market. However, is it advisable to consume in the hot summer months? Read below to know more.

  • 3 min read
  • Jun 08, 2023
Pasta To Hot chocolate: 6 Exciting Cooker Recipes

Pasta To Hot chocolate: 6 Exciting Cooker Recipes

Discover six exciting recipes for your cooker that will tantalize your taste buds. From cake to mac and cheese, these delightful creations will showcase the versatility of your trusty appliance. Let the culinary adventure begin!

  • 5 min read
  • Jun 08, 2023
Keto To Vegan: 5 Healthy Buddha Bowls For Different Diets

Keto To Vegan: 5 Healthy Buddha Bowls For Different Diets

Discover 5 unique Buddha bowl recipes infused with Indian flavours, catering to different dietary needs from keto to vegan. Explore a culinary journey packed with vibrant ingredients and delightful flavours.

  • 4 min read
  • Jun 08, 2023
Kaayi Beragiyathu: Kerala Style Ripe Banana Scramble Recipe

Kaayi Beragiyathu: Kerala Style Ripe Banana Scramble Recipe

This simple breakfast dish of soft, mushy bananas crisped up in in butter, coupled with beaten eggs, makes for a great breakfast dish or evening snack rustled up with store cupboard ingredients.

  • 3 min read
  • Jun 08, 2023
Sashi Cheliah On Peranakan Cuisine And It’s India Connect

Sashi Cheliah On Peranakan Cuisine And It’s India Connect

MasterChef Sashi Cheliah is no new name in the culinary world. If you have tasted his food then would know how creative one can get when it comes to playing with bold flavours. His food in short is all about celebration of experimental cuisine

  • 5 min read
  • Jun 12, 2023
Top 5 Auto-Ignition 3 Burner Gas Stove

Top 5 Auto-Ignition 3 Burner Gas Stove

A cooking appliance used for preparing meals with gas as the fuel source is a three-burner auto-ignition gas stove. It has three burners, which makes it possible to carry out several culinary operations at once. Using matches or another lighter to start the burners is no longer necessary thanks to the auto-ignition technology.

  • 11 min read
  • Jun 08, 2023
Coffee, Gin, Sugar, Lemons: The Food In George Orwell's 1984

Coffee, Gin, Sugar, Lemons: The Food In George Orwell's 1984

In George Orwell's 1984, which turns 74 today, the food that protagonist WInston eats, before and after he revolts against Big Brother, paints a compelling picture of the power of taste, pleasure and memory.

  • 7 min read
  • Jun 08, 2023
Smoothie For Suzy: Actress Disha Patani On A ‘Wild’ Adventure

Smoothie For Suzy: Actress Disha Patani On A ‘Wild’ Adventure

The actress was seen smiling and enjoying cutting fruits like watermelon and papaya to make smoothies for an elephant named Suzy, who is a resident of the Wildlife SOS Elephant Conservation and Care Centre.

  • 2 min read
  • Jun 08, 2023
Celebrate World Gin Day With These 3 Gin-Tastic Recipes

Celebrate World Gin Day With These 3 Gin-Tastic Recipes

World Gin Day is an occassion to raise a glass, toast to gin, and enjoy the juniper-infused magic that this spirit brings. Here are 3 simple gin cocktail recipes.

  • 2 min read
  • Jun 10, 2023