In India, there’s no end to celebrations. All the festivals are lined up in such a manner that right after one ends, the other begins. An upcoming festival that is yet to arrive is Vasant Panchami. It is a joyous festival that marks the beginning of preparations for the spring season. This festival is dedicated to Sarawati, where every devotee unites and seeks the blessings from the goddess of knowledge, language, music and art by offering their heartfelt prayers. Goddess Saraswati symbolizes creative energy and power in the form of love and longing. With the arrival of this festival, the spring season is welcomed by celebrating the agricultural field’s ripening with yellow flowers of mustard crop, which is associated with Saraswati’s favourite colour. On this auspicious day, people pay their homage to her by dressing up in bright yellow colored dresses. Along with this, yellow colored snacks and sweets are shared among people. People add a tinge of saffron to their rice and relish this yellow coloured cooked rice as a part of the feast. Boondi is one of the foods that is enjoyed on this day. A wide array of sweets and snacks are made from boondi which are served and savoured with friends and family. To make your day extra special, we are here with wholesome boondi dishes that will flutter your heart flutter with joy. Here are five boondi recipes you can relish with your loved one:
1. Boondi Laddoo
Indian festivals are incomplete without sweets. Don’t you agree with us? Make a batch of tasty boondi laddoos this season.
2. Boondi Kadhi
Relish a bowl of boondi kadhi during lunch with your family. Pair it with chapatis or rice.
3. Boondi Ka Khatta
If boondi ka kehti is your favourite, this is the perfect time to experience its rich taste and flavours.
4. Boondi Pak
Boodni pak, sounds unique right? Impress your guests with yummy bites of boondi pak that will surely leave them wowed.
5. Boondi Bhel
Boondi bhel is a tantalising snack that will turn out to be the most delightful snack at your party. Make it soon.
