This zesty chipotle chopped chicken salad is the perfect quick summer meal. It's pack with bright, beautiful colors, and a zippy dressing that will tickle your tastebuds
Ingredients For Zesty Chipotle Chopped Chicken Salad Recipe
4 cup Chopped romaine lettuce
1 cup Black beans, drained and rinsed
1 cup Corn, drained and rinsed
0.5 cup Chopped red onion
1 cup Cherry or grape tomatoes, halved
1 cup California avocado, chopped
1 cup Red bell pepper, chopped
2 cup Tyson grilled and ready chicken breast, chopped
1 cup Crunchy tortilla strips
Lime wedges for serving
0.5 cup Sour cream
0.33000000000000007 cup Chopped cilantro
1 tablespoon Lime juice, you can add more for your desired consistency
1 teaspoon Ground cumin
1 teaspoon Chili powder
0.25 teaspoon Salt
2 teaspoon Minced chipotle chile peppers in adobo sauce, more or less for desired spiciness
Nutrition value
303
calories per serving
14 g Fat23 g Protein21 g Carbs11 g FiberOther
Current Totals
14 g Fat
23 g Protein
21 g Carbs
11 g Fiber
MacroNutrients
Carbs
21 g
Protein
23 g
Fiber
11 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
197 mg
Iron
8 mg
Vitamin A
2908 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
147 mcg
Vitamin B12
0 mcg
Vitamin C
91 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
151 mg
Manganese
1 mg
Phosphorus
266 mg
Selenium
25 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment