Whole30 Harvest Sheet Pan Dinner Recipe

Name: Whole30 Harvest Sheet Pan Dinner Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Marys Whole Life

This sweet and savory one pan dinner is packed with chicken sausage, butternut squash, brussels sprouts, bacon, and apples in a delicious marinade.

4.2

24 Rating - Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Whole30 Harvest Sheet Pan Dinner Recipe

1 inch 1 pack aidell's chicken apple sausage, or sausage of choice, cut into rounds
1 inch 1 pack sugar free bacon, cut into
1 pound Brussels sprouts, bottoms cut, halved
1 pound Cubed butternut squash
1 Honeycrisp apple, peeled and diced
0.25 cup Olive oil
0.25 cup Coconut aminos
1 tablespoon Dijon mustard
1 teaspoon Onion powder
0.5 teaspoon Garlic powder
0.5 teaspoon Paprika
0.5 teaspoon Sea salt
0.25 cup Mayo
1 Clove minced garlic
2 teaspoon Hot sauce, i like frank's red hot

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Nutrition
value

231

calories per serving

15 g Fat4 g Protein17 g Carbs5 g FiberOther

Current Totals

15 g Fat
4 g Protein
17 g Carbs
5 g Fiber

MacroNutrients

Carbs
17 g
Protein
4 g
Fiber
5 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
56 mg
Iron
2 mg
Vitamin A
347 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
71 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
91 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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