This appetizer tart appeals to traditional pizza lovers as well as more adventurous ones. Spread half of the whole wheat crust with pesto and half with pizza sauce.
Assorted toppings such as thinly sliced tomatoes, sliced fresh mushrooms, sliced eggplant, sliced pepperoni, and sliced pitted ripe olives
Nutrition value
221
calories per serving
4 g Fat9 g Protein37 g Carbs2 g FiberOther
Current Totals
4 g Fat
9 g Protein
37 g Carbs
2 g Fiber
MacroNutrients
Carbs
37 g
Protein
9 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
121 mg
Iron
1 mg
Vitamin A
106 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
128 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment