Ingredients For Weeknight Shrimp And Arugula Rotini With Ready Pasta Recipe
1 Pouch barilla ready pasta rotini
2 tablespoon Extra virgin olive oil
1 cup Medium Shrimp, Peeled And Deveined
2 cup Baby Arugula
2 cup Grape Tomatoes, Halved
As required Salt and pepper
Nutrition value
369
calories per serving
24 g Fat20 g Protein17 g Carbs4 g FiberOther
Current Totals
24 g Fat
20 g Protein
17 g Carbs
4 g Fiber
MacroNutrients
Carbs
17 g
Protein
20 g
Fiber
4 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
306 mg
Iron
3 mg
Vitamin A
1578 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
192 mcg
Vitamin B12
1 mcg
Vitamin C
65 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
121 mg
Manganese
0 mg
Phosphorus
270 mg
Selenium
31 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment