This quick and easy 'lasagna' is full of mexican flavors and uses leftover chicken, salsa, refried beans, corn, cheese, and layers of corn tortillas in place of noodles.
Ingredients For Weeknight Mexican Chicken Lasagna Recipe
Cooking spray
4 cup Salsa roja, divided
12 Corn tortillas, divided
1.5 cup Refried Beans
1.5 cup Corn Kernels
3 cup Chopped grilled boneless, skinless chicken thighs
Nutrition value
1118
calories per serving
68 g Fat90 g Protein35 g Carbs18 g FiberOther
Current Totals
68 g Fat
90 g Protein
35 g Carbs
18 g Fiber
MacroNutrients
Carbs
35 g
Protein
90 g
Fiber
18 g
Fats
Fat
68 g
Vitamins & Minerals
Calcium
312 mg
Iron
9 mg
Vitamin A
5 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
27 mg
Vitamin B6
2 mg
Vitamin B9
177 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
178 mg
Manganese
1 mg
Phosphorus
863 mg
Selenium
85 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment