For a light springtime side-dish salad recipe, combine mild watermelon radishes with fresh snow pea pods. Drizzle with a light vinaigrette and sprinkle with fresh basil.
Ingredients For Watermelon Radishes And Snow Peas Recipe
2 cup Fresh snow pea pods
0.25 cup Very thinly sliced watermelon radishes, and/or red radishes
3 tablespoon Rice vinegar or white balsamic vinegar
1 tablespoon Salad oil
0.25 teaspoon White wine worcestershire sauce
0.1200000000000001 teaspoon Salt
1 tablespoon Snipped fresh basil
Nutrition value
23
calories per serving
2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
0 g
Fiber
0 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
6 mg
Iron
0 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
2 mg
Manganese
0 mg
Phosphorus
3 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
