Warm Tuna Salad With Lemon Dill Dressing Recipe

Ingredients For Warm Tuna Salad With Lemon Dill Dressing Recipe

• 1 tablespoon Olive oil
• 1 Medium white onion, sliced thinly
• 1 Clove Garlic, Crushed
• 250 gram Cherry tomatoes halved
• 300 gram Can chickpeas, rinsed, drained
• 500 gram Frozen broad beans, thawed, peeled
• 100 gram Rocket leaves
• 2 tablespoon Fresh dill sprigs
• 425 gram Can tuna, drained, flaked
• Lemon and dill dressing
• 0.33000000000000007 cup Lemon and dill mayonnaise
• 2 tablespoon Olive oil
• 2 tablespoon Lemon juice
• 1 teaspoon Sugar