Spinach Salad With Warm Bacon Dressing Recipe

Recipe By Lively Table

This delicious spinach salad with with boiled eggs, mushrooms and a warm bacon vinaigrette will be your new favorite salad. It's just as delicious for brunch as it is with dinner. (gluten-free, dairy-free, nut-free).

4.1
28 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Spinach Salad With Warm Bacon Dressing
plan
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ingredients serve

Ingredients for Spinach Salad With Warm Bacon Dressing Recipe

  • 3/4 Slices thick cut, uncured bacon
  • 1.25 ounce Baby spinach
  • 3/4 Hard boiled eggs, peeled and thinly sliced
  • 0.13 cup Crimini or baby bella mushrooms, thinly sliced
  • 1/4 inch Red onion, very thinly sliced
  • 1/2 tablespoon Reserved bacon fat
  • 1/2 tablespoon Apple cider vinegar
  • 1/4 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Pure maple syrup
  • 1/4 tablespoon Shallot, minced
  • 0.06 teaspoon Sea salt
  • 0.06 teaspoon Freshly cracked black pepper
Nutrition
value
238
calories per serving
14 g Fat6 g Protein21 g Carbs1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    6g
  • Carbs
    21g
  • Fiber
    1g

MacroNutrients

  • Carbs
    21g
  • Protein
    6g
  • Fiber
    1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    2mg
  • Vitamin A
    967mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    17mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lively Table