Ingredients For Vietnamese Salt And Pepper Crispy Shrimp Recipe
0.5 pound Prawns with head on, or in our case, large shrimp, cleaned/deveined, careful to keep shell
2 teaspoon Kosher salt
2 teaspoon Fresh Ground Pepper
1 teaspoon Five Spice Powder
1 teaspoon Sugar
0.5 cup Give or take corn starch or potato starch
3 Cloves of garlic minced
0.5 Jalapeo sliced
0.25 Red Onion Diced
2 Green scallions sliced on the diagonal
Drizzle of oil
Nutrition value
490
calories per serving
15 g Fat25 g Protein62 g Carbs4 g FiberOther
Current Totals
15 g Fat
25 g Protein
62 g Carbs
4 g Fiber
MacroNutrients
Carbs
62 g
Protein
25 g
Fiber
4 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
110 mg
Iron
3 mg
Vitamin A
210 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
2 mcg
Vitamin C
12 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
3 mg
Phosphorus
265 mg
Selenium
50 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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