Breakfast Burritos Recipe

Ingredients For Breakfast Burritos Recipe

• 8 Large eggs
• 2 tablespoon Unsweetened almond milk
• As required Salt and pepper, to taste
• 0.5 tablespoon Olive oil or nonstick cooking spray
• 2 Large idaho potatoes, cubed
• 1 tablespoon Olive oil
• 0.25 teaspoon Smoked paprika
• 2 teaspoon Garlic powder
• As required Salt and pepper, to taste
• 0.5 tablespoon Olive oil
• 0.5 tablespoon Minced garlic
• 0.5 White onion, finely diced
• 1 pound Breakfast sausage
• 8 inch 10 tortillas, plain or whole wheat
• 1 cup Shredded cheddar cheese