Breakfast Burritos Recipe

Recipe By Leites Culinaria

This breakfast burritos recipe is eggs, cheese, potatoes, bacon, and salsa wrapped in a flour tortilla. quick, healthy, and a great weekday meal.

4.8
30 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Breakfast Burritos
plan
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ingredients serve

Ingredients for Breakfast Burritos Recipe

  • 0.13 Medium russet potatoes, peeled and diced
  • 3/4 Bacon slices
  • 1.25 Large eggs
  • 0.06 teaspoon Salt, plus more to taste
  • As required Freshly ground black pepper
  • As required Olive oil
  • 1/25 cup Salsa or enchilada sauce, or more to taste
  • 0.19 cup Shredded sharp cheddar cheese
  • 1-1.25 Large flour tortillas
Nutrition
value
177
calories per serving
11 g Fat16 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    16g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    16g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    290mg
  • Iron
    1mg
  • Vitamin A
    53mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    289mg
  • Selenium
    29mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria