Vegetable Steak Soup Recipe

Ingredients For Vegetable Steak Soup Recipe

• 1 pound Beef top sirloin steak, cut into 1/2 inch cubes
• 0.25 teaspoon Pepper, divided
• 2 teaspoon Olive oil
• 2 can Beef broth
• 2 cup Cubed peeled potatoes
• 1.25 cup Water
• 2 Medium carrots, sliced
• 1 tablespoon Onion soup mix
• 1 tablespoon Dried Basil
• 0.5 teaspoon Dried tarragon
• 2 tablespoon Cornstarch
• 0.5 cup White wine or additional beef broth