Vegetable Kebabs With Grilled Haloumi Garlic Yoghurt And Lemon Rice Recipe

Ingredients For Vegetable Kebabs With Grilled Haloumi Garlic Yoghurt And Lemon Rice Recipe

• 2 Zucchini, cut into 3cm lengths
• 1 Large red capsicum, cut into 3cm squares
• 2 Punnets cherry tomatoes
• Olive Oil Spray
• 200 gram Haloumi, sliced 1cm-thick
• 250 gram 2 x pkts microwave brown rice
• 0.5 Juice of lemon
• 200 gram Low-fat greek-style yoghurt
• 1 teaspoon Tahini
• 1 Small garlic clove, crushed
• 1 tablespoon Chopped mint, plus extra