Vegan Patatas Alioli (Aioli Potatoes) Recipe

Name: Vegan Patatas Alioli (aioli Potatoes) Recipe
Total time: 35 min
Yield: 2
Cuisine: Spanish

Recipe By Simple Vegan Blog

Patatas alioli (aioli potatoes) is a typical spanish tapa. Its a perfect summer cold recipe and this vegan version is low in fat and easier to digest.

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35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For Vegan Patatas Alioli (Aioli Potatoes) Recipe

1 pound Potatoes
0.5 cup Vegan oil free aioli
1 tablespoon Chopped fresh parsley
0.25 teaspoon Salt

Nutrition
value

707

calories per serving

64 g Fat3 g Protein30 g Carbs4 g FiberOther

Current Totals

64 g Fat
3 g Protein
30 g Carbs
4 g Fiber

MacroNutrients

Carbs
30 g
Protein
3 g
Fiber
4 g

Fats

Fat
64 g

Vitamins & Minerals

Calcium
39 mg
Iron
2 mg
Vitamin A
185 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
69 mg
Vitamin E
10 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
91 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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