Vegan Nut Roast Recipe

Ingredients For Vegan Nut Roast Recipe

• 3 tablespoon Olive oil
• 1 Onion chopped
• 2 Leeks, washed and chopped
• 200 gram Butternut squash, peeled and chopped
• 100 gram White breadcrumbs
• 150 gram Mixed nuts, ground in a food processor
• 2 tablespoon Each chopped fresh sage and thyme
• 200 gram Drained beetroot, chopped
• Sage leaves, to garnish
• Balsamic Glaze
• You will need