Vegan Kale Pesto Gnocchi Recipe

Name: Vegan Kale Pesto Gnocchi Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Simple Vegan Blog

Vegan kale pesto gnocchi, made in 30 minutes with just 4 ingredients and our vegan kale pesto. Its a super nutritious, easy to make, plant-based meal.

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30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Vegan Kale Pesto Gnocchi Recipe

1 pound Vegan gnocchi,
1 cup Frozen peas
12 Shiitake mushrooms, chopped
1 Batch of vegan kale pesto
3 tablespoon Water

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Nutrition
value

177

calories per serving

2 g Fat11 g Protein27 g Carbs10 g FiberOther

Current Totals

2 g Fat
11 g Protein
27 g Carbs
10 g Fiber

MacroNutrients

Carbs
27 g
Protein
11 g
Fiber
10 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
11 mg
Iron
5 mg
Vitamin A
45 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
5 mcg
Magnesium
77 mg
Manganese
1 mg
Phosphorus
264 mg
Selenium
1 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.