Gnocchi With Pesto Sauce Recipe

Name: Gnocchi With Pesto Sauce Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By Taste Of Home

Perk up gnocchi and vegetables with a flavorful pesto sauce. If you don't have pine nuts for the topping, skip or substitute any nut you like. Taste of Home Test Kitchen.

3.9

25 Rating -

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Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

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Ingredients for Gnocchi With Pesto Sauce Recipe

1/4 Package potato gnocchi
1/2 teaspoon Olive oil
1/4 cup Diced zucchini
0.13 cup Chopped sweet yellow pepper
0.06 cup Prepared Pesto
1/4 cup Chopped Tomatoes
As required Toasted pine nuts, optional

Nutrition
value

calories per serving

3 g Fat1 g Protein11 g Carbs3 g FiberOther

Current Totals

Fat
3g
Protein
1g
Carbs
11g
Fiber
3g

MacroNutrients

Carbs
11g
Protein
1g
Fiber
3g

Fats

Fat
3g

Vitamins & Minerals

Calcium
23mg
Iron
< 1mg
Vitamin A
2422mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home