Vegan Focaccia Bread Recipe

Name: Vegan Focaccia Bread Recipe
Total time: 30 min
Yield: 8
Cuisine: Italian

Recipe By Bianca Zapatka

The best soft and pillowy homemade easy vegan focaccia bread recipe, infused with sea salt, olive oil, garlic, cherry tomatoes, olives & rosemary

4.7

21 Rating - Rate

Vegdiet

30minstotal

ingredients serves

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Ingredients For Vegan Focaccia Bread Recipe

4 cup All Purpose Flour Or Bread Flour
2 teaspoon Sugar or agave syrup
0.25 teaspoon 2 a instant dry yeast
0.5 teaspoon 1 a salt
1 cup Warm water about 110af
1 tablespoon Olive oil plus more to drizzle

Nutrition
value

calories per serving

2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

2 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
0 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
0 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
1 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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