Vegan Chocolate Peanut Butter Cheesecake Recipe

Recipe By The Spruce Eats

This chocolate peanut butter cheesecake is a fun take on the classic creamy cake, and it's always a winner with kids. Peanut butter and chocolate is always a winning combination, and in this vegan cheesecake, the flavors singVegan cheesecakes are probably easier to make than you think; dairy-free cream cheese is widely available in even large groceries, and egg replacers can be easily purchased in bulk online if you can't find them in your local stores.

4.7
26 Rating - Rate
Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook

ingredients serves

12
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Ingredients For Vegan Chocolate Peanut Butter Cheesecake Recipe

Nutrition
value
308
calories per serving
16 g Fat4 g Protein37 g Carbs1 g FiberOther

Current Totals

  • 16 g Fat
  • 4 g Protein
  • 37 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    37 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    23 mg
  • Iron
    4 mg
  • Vitamin A
    73 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    18 mg
  • Manganese
    0 mg
  • Phosphorus
    101 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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