Vegan Chocolate 'Cheesecake' Recipe

Name: Vegan Chocolate 'cheesecake' Recipe
Total time: 325 min
Yield: 10
Cuisine: American

Recipe By Taste

This decadent dairy-free, vegan dark chocolate cheesecake will delight every set of tastebuds.

4.4

28 Rating -

Rate

5hr 25minstotal

4hr 25minsPrep

1hr Cook

5hr 25m.total

4hr 25m.Prep

1hr Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Vegan Chocolate 'Cheesecake' Recipe

60 gram Silken tofu, well drained
1/5 teaspoon Vanilla extract
13.50 gram Coconut sugar
1/5 tablespoon Raw cacao powder, plus extra, to dust
15 gram Dairy free dark chocolate, melted, cooled
10 gram Dairy free dark chocolate, melted, cooled
As required Fresh raspberries or thawed frozen raspberries, to serve
5 gram Rolled oats
5 gram Coconut sugar
8.50 gram Hazelnut meal
1/20 teaspoon Ground cinnamon
pinch Sea salt

Nutrition
value

298

calories per serving

19 g Fat3 g Protein28 g Carbs2 g FiberOther

Current Totals

Fat
19g
Protein
3g
Carbs
28g
Fiber
2g

MacroNutrients

Carbs
28g
Protein
3g
Fiber
2g

Fats

Fat
19g

Vitamins & Minerals

Calcium
26mg
Iron
2mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
100mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste