Ingredients For Vegan Chocolate 'Cheesecake' Recipe
600 gram Silken tofu, well drained
2 teaspoon Vanilla extract
135 gram Coconut sugar
2 tablespoon Raw cacao powder, plus extra, to dust
150 gram Dairy free dark chocolate, melted, cooled
100 gram Dairy free dark chocolate, melted, cooled
Fresh raspberries or thawed frozen raspberries, to serve
50 gram Rolled oats
50 gram Coconut sugar
85 gram Hazelnut meal
0.5 teaspoon Ground cinnamon
pinch Sea salt
Nutrition value
298
calories per serving
19 g Fat3 g Protein28 g Carbs2 g FiberOther
Current Totals
19 g Fat
3 g Protein
28 g Carbs
2 g Fiber
MacroNutrients
Carbs
28 g
Protein
3 g
Fiber
2 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
26 mg
Iron
2 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
1 mg
Phosphorus
100 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
