Chocolate Cheesecake Rasgullas Recipe

Recipe By Better Butter

A super tasty dish that can be ready in a jiffy.

4.4
26 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Chocolate Cheesecake Rasgullas
plan
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ingredients serve

Ingredients for Chocolate Cheesecake Rasgullas Recipe

  • 12.50 gram Mawa/ Khoya
  • 11.67 milliliter Milk
  • 0.33 tablespoon condensed milk
  • 2.50 gram Cream Cheese
  • 0.17 pinch elaichi/cardamom powder
  • As required Few strands of saffron
  • As required A drop of kesar essence
  • 0.08 cup chocolate ganache
  • 1.67 rasgullas
  • As required pistachio slices to garnish
Nutrition
value
122
calories per serving
8 g Fat3 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    < 1mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter