Vegan Beef And Barley Lobscouse Stew Recipe

Ingredients For Vegan Beef And Barley Lobscouse Stew Recipe

• 50 gram Pearl barley
• 1 teaspoon Vegan bouillon powder
• 75 gram Dehydrated vegan beef strips
• 5 Pearl shallots
• 0.5 Yellow onion
• 2 Cloves of garlic
• 2 tablespoon Dark soy sauce
• 2 stick Celery
• 2 Large carrots
• 10 New potatoes
• 50 milliliter Vegan white wine or light ale
• 1 tablespoon Tomato puree
• 1 tablespoon Brown rice miso paste
• 1 tablespoon Balsamic vinegar
• 3 Bay leaves
• 1 liter Vegetable stock
• 1.5 tablespoon Corn flour
• 2 Stems of either thyme