Ingredients For Veal Pot Roast With Mixed Mushrooms Recipe
2 tablespoon Olive oil
800 gram Veal mini roast
4 Large portobello mushrooms, sliced
200 gram Swiss brown mushrooms, quartered
1 Medium brown onion, chopped
6 Garlic Cloves, Peeled
2 Celery stalks, chopped
2 tablespoon Plain flour
0.5 cup Red wine
1.5 cup Massel beef stock
1 bunch Baby carrots, trimmed, peeled
2 teaspoon Chopped fresh rosemary leaves
Nutrition value
742
calories per serving
24 g Fat65 g Protein55 g Carbs61 g FiberOther
Current Totals
24 g Fat
65 g Protein
55 g Carbs
61 g Fiber
MacroNutrients
Carbs
55 g
Protein
65 g
Fiber
61 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
129 mg
Iron
17 mg
Vitamin A
2213 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
2 mg
Vitamin B9
85 mcg
Vitamin B12
2 mcg
Vitamin C
22 mg
Vitamin E
2 mg
Copper
5 mcg
Magnesium
285 mg
Manganese
5 mg
Phosphorus
1311 mg
Selenium
17 mcg
Zinc
19 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
